Salad that Saves Lives

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Nutritional Info
  • Servings Per Recipe: 6
  • Amount Per Serving
  • Calories: 248.1
  • Total Fat: 11.5 g
  • Cholesterol: 0.0 mg
  • Sodium: 855.4 mg
  • Total Carbs: 33.7 g
  • Dietary Fiber: 3.5 g
  • Protein: 5.0 g

View full nutritional breakdown of Salad that Saves Lives calories by ingredient
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Asian Cabbage Salad Asian Cabbage Salad
Number of Servings: 6


    1/3 c rice wine vinegar
    3/4 c thick teriyaki sauce
    2 tbs toasted sesame oil
    2 tbs fresh lemon juice
    2 tbs toasted sesame seeds
    1 tbs honey or sugar
    2 cloves garlic finely chopped
    1 small head savoy or chinese cabbage, finely chopped
    2 celery stalks sliced
    4 scallions, finely sliced
    2 carrots, peeled and julienned
    1/2 c whole unsalted cashews
    1 (8oz) can sliced water chestnuts drained
    1 1/2 c fresh cliantro leaves
    4 oz dried rice noodles
    3/4 dried crispy rice noodles


Whisk dressing ingredients in a bowl. Cover and refrigerate. Mix salad ingredients except noodles
in a bowl; toss with dressing. Boil dried rice noddles until al dente, about 4 minutes;
drain. Arrange salad on 6 plates. Place cooked noodles around salad.

Number of Servings: 6

Recipe submitted by SparkPeople user LEMB0020.

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