Chicken Tortilla Soup

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Nutritional Info
  • Servings Per Recipe: 8
  • Amount Per Serving
  • Calories: 123.3
  • Total Fat: 1.6 g
  • Cholesterol: 51.3 mg
  • Sodium: 786.4 mg
  • Total Carbs: 5.3 g
  • Dietary Fiber: 0.8 g
  • Protein: 21.4 g

View full nutritional breakdown of Chicken Tortilla Soup calories by ingredient



Number of Servings: 8

Ingredients

    2 quarts water
    chicken parts
    chicken stock base ( 1 spoonful)
    1 large white onion diced
    2 bell peppers diced
    1 can original rotel tomatoes
    1 1/2 tsp chili powder
    1 tsp cumin ( not seeds)
    1 tsp garlic powder
    1 tsp garlic salt
    salt & pepper to taste

Directions

combine water, chicken and chicken stock, boil until chicken is done. Remove chicken and dice. Add chicken and all remaining ingredients. simmer until done. Serve with tortilla chips and cheddar cheese on top. Serves 8

Number of Servings: 8

Recipe submitted by SparkPeople user NICKIFINLEY.