Turkey Pepperoni and Black Olive Pizza w/ Whole Wheat Crust

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Nutritional Info
  • Servings Per Recipe: 8
  • Amount Per Serving
  • Calories: 307.7
  • Total Fat: 7.9 g
  • Cholesterol: 41.9 mg
  • Sodium: 1,614.0 mg
  • Total Carbs: 31.4 g
  • Dietary Fiber: 5.1 g
  • Protein: 23.3 g

View full nutritional breakdown of Turkey Pepperoni and Black Olive Pizza w/ Whole Wheat Crust calories by ingredient



Number of Servings: 8

Ingredients

    1 whole wheat pizza crust
    2 cups of Ragu Pizza Sauce (traditional)
    1 pack of Hormel Pillow Pac Slice Turkey Pepperoni
    1 can of sliced black olives

Directions

place the whole wheat pizza crust on a pizza pan. spread the two cups of ragu sauce onto pizza crust. place olives and turkey on the pizza and mozzarella cheese on top. place in oven on 425 and bake for 7 to 10 minutes or until cheese is bubbly and the crust is brown.

Number of Servings: 8

Recipe submitted by SparkPeople user KJKAMOM.