Tomato, Cucumber & Mozzarella Salad with Balsamic Vinegar
Nutritional Info
- Servings Per Recipe: 4
- Amount Per Serving
- Calories: 129.9
- Total Fat: 10.5 g
- Cholesterol: 11.2 mg
- Sodium: 581.3 mg
- Total Carbs: 6.5 g
- Dietary Fiber: 1.1 g
- Protein: 4.0 g
View full nutritional breakdown of Tomato, Cucumber & Mozzarella Salad with Balsamic Vinegar calories by ingredient
Introduction
A light, refreshing and flavorful salad. A light, refreshing and flavorful salad.Number of Servings: 4
Ingredients
-
3 vine-ripened or roma tomatoes, cut into wedges or chopped
1/2 large cucumber, peeled and sliced into 1/4" slices
2 ounces mozzarella cheese, cut into 1/2" cubes or smaller
2 tablespoons extra virgin olive oil
4 tablespoons balsamic vinegar
1 teaspoon kosher salt
Directions
Makes 4 servings, about 2/3 cup each
Mix all ingredients together in a bowl. Cover and refrigerate at least one hour, but it is better if it is left to marinate overnight.
Number of Servings: 4
Recipe submitted by SparkPeople user LIRAEL423.
Mix all ingredients together in a bowl. Cover and refrigerate at least one hour, but it is better if it is left to marinate overnight.
Number of Servings: 4
Recipe submitted by SparkPeople user LIRAEL423.
