potato salad

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Nutritional Info
  • Servings Per Recipe: 4
  • Amount Per Serving
  • Calories: 188.4
  • Total Fat: 8.7 g
  • Cholesterol: 114.9 mg
  • Sodium: 293.8 mg
  • Total Carbs: 20.2 g
  • Dietary Fiber: 2.2 g
  • Protein: 6.9 g

View full nutritional breakdown of potato salad calories by ingredient


Introduction

Boil potatoes. Dice boiled eggs. add chopped veg, Mix miracle whip, vinegar, mustard, splenda & black pepper together & add to potato mixture Boil potatoes. Dice boiled eggs. add chopped veg, Mix miracle whip, vinegar, mustard, splenda & black pepper together & add to potato mixture
Number of Servings: 4

Ingredients

    2 cups diced potatoes boiled 1 t. black pepper
    2 eggs boiled
    1/4 c. each bell pepper, onion & celery
    1/2 c, miracle whip
    1 T. apple cider vinegar
    1 t. yellow mustard

Directions



Number of Servings: 4

Recipe submitted by SparkPeople user EDIESRECIPIES.