Cool Summer Potatoe Salad

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Nutritional Info
  • Servings Per Recipe: 12
  • Amount Per Serving
  • Calories: 190.7
  • Total Fat: 4.8 g
  • Cholesterol: 3.7 mg
  • Sodium: 257.4 mg
  • Total Carbs: 34.4 g
  • Dietary Fiber: 3.8 g
  • Protein: 4.1 g

View full nutritional breakdown of Cool Summer Potatoe Salad calories by ingredient
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Number of Servings: 12

Ingredients

    8 medium peeled potatoes
    1/2 medium onion
    1/4 large bell pepper diced
    1/4 red bell pepper diced
    1 1/2 medium cucumbers peeling and chunked
    1 large stalk celery diced
    2/3 cup mayonaise
    2/3 cup fat free plain yogurt
    1/2 cup sweet relish
    1/4 cup mustard

Directions

Cook potatoes to desired tenderness and allow to cool. Dice all the vegies to your desire size for the salad. In a large measuring container mix all the other ingredients for the dressing with the spoon. Pour over all the diced vegies and potatoes and mix well. Refrigerate prior to serving.

Number of Servings: 12

Recipe submitted by SparkPeople user MACD32145.

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