Twice Baked Potatoes
Nutritional Info
- Servings Per Recipe: 8
- Amount Per Serving
- Calories: 123.0
- Total Fat: 2.5 g
- Cholesterol: 4.0 mg
- Sodium: 179.8 mg
- Total Carbs: 19.4 g
- Dietary Fiber: 1.4 g
- Protein: 5.8 g
View full nutritional breakdown of Twice Baked Potatoes calories by ingredient
Number of Servings: 8
Ingredients
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Baked Potato (baked potatoes), 4 potato (2-1/3" x 4-3/4") (remove)
Cream Cheese, Fat Free, 125 grams (remove)
Milk, nonfat, 0.5 cup (remove)
Smart Balance, Smart Balance Light Buttery Spread, 1 Tbsp, 2 serving (remove)
Tabasco Sauce, 1 tsp (remove)
Scallions, raw, 0.5 cup, chopped (remove)
Parmesan Cheese, grated, 0.25 cup (remove)
*Onion powder, 1 tsp (remove)
Garlic powder, 0.5 tsp (remove)
Directions
Combine all ingredients in food processor except parm and fill potatoes. Top with parmesan cheese.
Member Ratings For This Recipe
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