Quinoa, Shrimp and Chickpea Salad

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Nutritional Info
  • Servings Per Recipe: 5
  • Amount Per Serving
  • Calories: 361.4
  • Total Fat: 10.9 g
  • Cholesterol: 75.3 mg
  • Sodium: 608.5 mg
  • Total Carbs: 48.3 g
  • Dietary Fiber: 8.6 g
  • Protein: 20.4 g

View full nutritional breakdown of Quinoa, Shrimp and Chickpea Salad calories by ingredient
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Number of Servings: 5


    1 c. uncooked quinoa
    1 can chickpeas, drained and rinsed
    3 c. green beans, blanched
    1 c. sundried tomatoes
    1/4 c. chopped red onion
    1/2 c. mushrooms, chopped
    goat cheese
    Kraft sundried tomato and oregano salad dressing
    italian seasoning


Cook quinoa.

Mix in the rest of the ingredients and chill.

Number of Servings: 5

Recipe submitted by SparkPeople user SPSQUEEKS.

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