Goulash

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Nutritional Info
  • Servings Per Recipe: 4
  • Amount Per Serving
  • Calories: 451.5
  • Total Fat: 21.4 g
  • Cholesterol: 109.5 mg
  • Sodium: 434.7 mg
  • Total Carbs: 27.8 g
  • Dietary Fiber: 5.4 g
  • Protein: 39.0 g

View full nutritional breakdown of Goulash calories by ingredient



Number of Servings: 4

Ingredients

    3/4 of a box of wheat elbow macaroni
    Cook a pound of ground beef (or preferred 1/2 hamburger, 1/2 IT turkey sausage)
    Cook with the meat, peppers, onions
    Add 2 cans of diced tomatoes
    Add in the pasta

Directions

Cook up 3/4 of a box of wheat elbow macaroni
Cook a pound of ground beef (or preferred 1/2 hamburger, 1/2 IT turkey sausage)
Cook with the meat, peppers, onions
Add 2 cans of diced tomatoes
Add in the pasta
Season it
Top with cheese

Number of Servings: 4

Recipe submitted by SparkPeople user HOFFY2.