Penne with mixed Greens
Nutritional Info
- Servings Per Recipe: 6
- Amount Per Serving
- Calories: 434.2
- Total Fat: 17.3 g
- Cholesterol: 40.9 mg
- Sodium: 11.9 mg
- Total Carbs: 60.3 g
- Dietary Fiber: 2.6 g
- Protein: 11.3 g
View full nutritional breakdown of Penne with mixed Greens calories by ingredient
Introduction
Super Easy to make Super Easy to makeNumber of Servings: 6
Ingredients
-
1 lb of Penne pasta
2 bags of Salad (preferably labeled Italian)
1 tsp garlic
3 tbsp unsalted butter
3 tbsp olive oil
1/4 pine nuts
Directions
Makes 6 full servings
Boil Penne pasta
In separate pot combine oil and butter. Add pine nuts and cook until golden. Add garlic and cook. Add salad greens and cook until wilted. Drain pasta. Mix pasta with salad greens. Add Parmesan cheese if so desired.
Number of Servings: 6
Recipe submitted by SparkPeople user SMBKICK.
Boil Penne pasta
In separate pot combine oil and butter. Add pine nuts and cook until golden. Add garlic and cook. Add salad greens and cook until wilted. Drain pasta. Mix pasta with salad greens. Add Parmesan cheese if so desired.
Number of Servings: 6
Recipe submitted by SparkPeople user SMBKICK.