greek vegetable skewers

greek vegetable skewers

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Nutritional Info
  • Servings Per Recipe: 4
  • Amount Per Serving
  • Calories: 120.3
  • Total Fat: 7.2 g
  • Cholesterol: 0.0 mg
  • Sodium: 67.5 mg
  • Total Carbs: 13.2 g
  • Dietary Fiber: 3.7 g
  • Protein: 3.2 g

View full nutritional breakdown of greek vegetable skewers calories by ingredient
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grilled vegetables grilled vegetables
Number of Servings: 4


    zucchini, mushrooms, red onions, green and red bell peppers, greek seasoning, olive oil, mrs. dash, red wine vinegar


Cut up zucchini, onion, bell peppers, into large chunks. Mix oil, vinegar, Mrs. Dash, and greek seasoning to make marinade. Place vegetables into marinade for 15 -30 minutes. Skewer vegetables and grill until vegetable are tender but not mushy about 15 minutes turning halfway through.

Serving Size: 1 skewer

Number of Servings: 4

Recipe submitted by SparkPeople user FRUICY68.

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