Granny's Green Bean Casserole

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Nutritional Info

Servings Per Recipe: 6
Amount Per Serving
Calories: 178.2

Total Fat: 8.4 g
Cholesterol: 21.7 mg
Sodium: 625.8 mg
Total Carbs: 21.4 g
Dietary Fiber: 1.0 g
Protein: 3.9 g

View full nutritional breakdown of Granny's Green Bean Casserole calories by ingredient

Introduction

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Minutes to Prepare: 5

Minutes to Cook: 35

Number of Servings: 6

Ingredients

1 can Green Giant White ShoePeg Corn

1 can French style green beans (preferably seasoned - if available)

1 - 8oz. container of Reduced Fat Sour Cream

1 - can Cream of Celery Soup

1 small white onion diced

Salt & Pepper to taste

15 (or so) crushed Reduced Fat Ritz crackers (for a topping)

Directions

Mix green beans, corn, diced onion, sour cream, & cream of celery soup & salt & pepper together. Pour mixture into a casserole dish & sprinkle crushed ritz crackers on the top, evenly.
If extra desired richness (not included in nutritional info) drizzle some light melted margarine over crushed ritz topping.

Bake in oven at 350 degrees for 30-40 minutes, until bubbly & golden.

Number of Servings: 6

Recipe submitted by SparkPeople user MARGARETROSSI.