Fruit Salad
Nutritional Info
- Servings Per Recipe: 11
- Amount Per Serving
- Calories: 68.4
- Total Fat: 0.7 g
- Cholesterol: 0.0 mg
- Sodium: 1.8 mg
- Total Carbs: 20.7 g
- Dietary Fiber: 2.6 g
- Protein: 1.0 g
View full nutritional breakdown of Fruit Salad calories by ingredient
Number of Servings: 11
Ingredients
-
* Pineapple, fresh, 4 cup, diced (remove)
* Strawberries, fresh, 2 cup, sliced (remove)
* Oranges, 2 cup, sections (remove)
* Grapes, 3 cup, seedless (remove)
Directions
Serving Size: Makes 11 1 cup servings
Number of Servings: 11
Recipe submitted by SparkPeople user EMKAYSEE.