Mollies Scalloped Potatoes

Mollies Scalloped Potatoes
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Nutritional Info
  • Servings Per Recipe: 4
  • Amount Per Serving
  • Calories: 157.2
  • Total Fat: 5.5 g
  • Cholesterol: 18.2 mg
  • Sodium: 559.9 mg
  • Total Carbs: 19.6 g
  • Dietary Fiber: 1.2 g
  • Protein: 8.3 g

View full nutritional breakdown of Mollies Scalloped Potatoes calories by ingredient


Introduction

modified this recipe so it can be lower in fat modified this recipe so it can be lower in fat
Number of Servings: 4

Ingredients

    2 Cups Shredded Baked Potato
    1 Cup Fat Free Half and Half
    3/4 Cup 2% Shredded Cheese
    1/4 Cup Scallions (green onions) chopped
    1/2 tsp salt
    1/4 tsp pepper

Directions

Shred 1 leftover Lg Baked Potato (2 cups)
chop green onion
add potato, onion, fat free half and half and 1/2 cup of the cheese to a medium bowl and mix throughly
divide into 4 ramekins 1/2 cup each top with remaining cheese
Bake in 350 degree oven for 35-40 minutes

Serving Size: makes 4 1/2 Cup servings

Number of Servings: 4

Recipe submitted by SparkPeople user MODESTA.