Tuna Salad

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Nutritional Info
  • Servings Per Recipe: 1
  • Amount Per Serving
  • Calories: 228.7
  • Total Fat: 12.8 g
  • Cholesterol: 458.2 mg
  • Sodium: 946.0 mg
  • Total Carbs: 5.1 g
  • Dietary Fiber: 0.5 g
  • Protein: 26.1 g

View full nutritional breakdown of Tuna Salad calories by ingredient


Introduction

A tuna salad mix that is good on crackers, toast or just by itself. Very quick and easy! A tuna salad mix that is good on crackers, toast or just by itself. Very quick and easy!
Number of Servings: 1

Ingredients

    1 Light Tuna Pkg in water
    1 Tbsp Yellow Mustard
    1 Tbsp Miricle Whip
    2 Hard boiled Eggs
    1 Dill Pickle Spear

Directions

Boil eggs for 8 mins and chop into pieces. Chop dill pickle into pieces. Mix all ingredients together in a bowl. Serve on toast, crackers or eat by itself.

Serving Size: makes 1 serving

Number of Servings: 1

Recipe submitted by SparkPeople user BERLYCOLE.