Bison Chili Mary

4.5 of 5 (2)
member ratings
Nutritional Info
  • Servings Per Recipe: 6
  • Amount Per Serving
  • Calories: 398.2
  • Total Fat: 23.1 g
  • Cholesterol: 125.6 mg
  • Sodium: 463.6 mg
  • Total Carbs: 8.5 g
  • Dietary Fiber: 2.0 g
  • Protein: 37.3 g

View full nutritional breakdown of Bison Chili Mary calories by ingredient

Number of Servings: 6


    2- packages of ground bison/ 1 lb each (454g)
    1- can of whole peeled tomatoes in tomatoe juice/ (28 oz) (793 g) or (1 lb 12 oz)
    2- cans Rotel original diced tomatoes & green chilies/ 10oz each (283g)
    small- medium onion-chopped
    chili powder of your choice
    Salt if you must


This is done in one pot.
Brown ground bison -no need to drain, add the 2 cans of rotel tomatoes & green chilies, drain one if you like it thicker and less spicey.
If you don't want the extra onion omit from recipe...other wise add to the pot at any time.
If you buy whole canned tomatoes chop them up before you add them juice and all!
Add chili powder to taste
The longer it cooks the better it gets!

Serving Size: serves 6

Number of Servings: 6

Recipe submitted by SparkPeople user MARY1891.

Member Ratings For This Recipe

  • no profile photo

    easy!! - 5/12/11

  • no profile photo

    Very Good
    love that it has no beans! - 5/12/11