Fireplace Restaurant Seafood Platter

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Nutritional Info
  • Servings Per Recipe: 1
  • Amount Per Serving
  • Calories: 226.1
  • Total Fat: 2.1 g
  • Cholesterol: 135.5 mg
  • Sodium: 201.9 mg
  • Total Carbs: 3.0 g
  • Dietary Fiber: 0.0 g
  • Protein: 55.8 g

View full nutritional breakdown of Fireplace Restaurant Seafood Platter calories by ingredient



Number of Servings: 1

Ingredients

    Fish: Baked Grouper, 3 oz
    Bay Scallops, 4 oz
    Shrimp, cooked, 2 oz

Directions

Never again

Serving Size: 1

Number of Servings: 1

Recipe submitted by SparkPeople user AWAITING1.

TAGS:  Fish |