Mixed grain arabic bread

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Nutritional Info
  • Servings Per Recipe: 15
  • Amount Per Serving
  • Calories: 135.7
  • Total Fat: 2.8 g
  • Cholesterol: 0.9 mg
  • Sodium: 112.4 mg
  • Total Carbs: 23.3 g
  • Dietary Fiber: 0.9 g
  • Protein: 5.8 g

View full nutritional breakdown of Mixed grain arabic bread calories by ingredient


Introduction

Pitta-home made Pitta-home made
Number of Servings: 15

Ingredients

    whole wheat flour(150gms-1c)
    al baker flour(150gms-1c)
    oats flour(75gms-.5c)
    soyabean flour(75gms-.5c)
    bajara flour(75gms-.5c)
    salt(7gms)
    olive oil-1c
    instant yeast-00 tsp
    milk-3% warm-275ml
    sugar-1.5tsp

Directions

Wrm the milk. Mix all the flours. Add sugar, sprinke yeast. Mix again. add olive oil. Add warm milk and knead the flour for 7min. Gather all the flour in a ball. apply oil. cover with cling film. Keep in closed container in dark place. let it raise for an hour. Then knead again using little flour. Gather and keep in the container for an hr. Take the flour out. knead nicely. Make 15 equal size balls (35gms each). roll them out. Bake in the hot oven for 5-7 min.

Serving Size: 7 inch dia. rounds

Number of Servings: 15

Recipe submitted by SparkPeople user CHARMIS.