Homemade Syrup

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Nutritional Info
  • Servings Per Recipe: 16
  • Amount Per Serving
  • Calories: 145.1
  • Total Fat: 0.0 g
  • Cholesterol: 0.0 mg
  • Sodium: 0.0 mg
  • Total Carbs: 37.5 g
  • Dietary Fiber: 0.0 g
  • Protein: 0.0 g

View full nutritional breakdown of Homemade Syrup calories by ingredient



Number of Servings: 16

Ingredients

    1 cup boiling water
    2 cups Sugar
    1/2 tsp "Mapeline" flavoring

Directions

Bring 1 cup of water to boil. Add sugar and "Mapeline" and bring back to low boil. Remove from heat and serve.

Serving Size: 1/8 cup

Number of Servings: 16

Recipe submitted by SparkPeople user KSADLER17.