Mom's spaghetti sauce

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Nutritional Info
  • Servings Per Recipe: 6
  • Amount Per Serving
  • Calories: 343.9
  • Total Fat: 18.4 g
  • Cholesterol: 56.7 mg
  • Sodium: 664.0 mg
  • Total Carbs: 28.6 g
  • Dietary Fiber: 2.9 g
  • Protein: 15.8 g

View full nutritional breakdown of Mom's spaghetti sauce calories by ingredient



Number of Servings: 6

Ingredients

    *Ragu Spaghetti Sauce (tomato sauce), 2 cup (remove)
    *Del Monte Petite Cut Diced Tomatoes, 1 cup (remove)
    Margarine like spread, approximately 40% fat, 3 tsp (remove)
    Mushrooms, fresh, 2 cup, pieces or slices (remove)
    Onions, raw, .5 large (remove)
    Granulated Sugar, .5 cup (remove)
    Ground beef, lean, 16 oz (remove)

Directions

brown ground beef and drain. Dice half one large onion or a whole small one. Put all ingredients in large sauce pan and let simmer until it thickens.

Serving Size: 6 servings roughly

Number of Servings: 6

Recipe submitted by SparkPeople user K8BIFFLE.