Spring Rolls


5 of 5 (1)
member ratings
Nutritional Info
  • Servings Per Recipe: 18
  • Amount Per Serving
  • Calories: 149.2
  • Total Fat: 0.6 g
  • Cholesterol: 27.4 mg
  • Sodium: 215.3 mg
  • Total Carbs: 29.1 g
  • Dietary Fiber: 0.8 g
  • Protein: 5.9 g

View full nutritional breakdown of Spring Rolls calories by ingredient


Introduction

Viatnamese Raw Spring Rolls Viatnamese Raw Spring Rolls
Number of Servings: 18

Ingredients

    Rice Wrappers
    Rice Vermicelli
    Basil
    Cilantro
    Carrots
    Cucumber
    Shrimp

Directions



Number of Servings: 18

Recipe submitted by SparkPeople user ROBBINB2.

Member Ratings For This Recipe


  •  no profile photo

    Incredible!
    1 of 1 people found this review helpful
    I eat these almost every day. They aren't that hard to make. I don't like using too many herbs but I prefer to use extra cucumber and lettuce sometimes.
    Vinegar dip is great with this.     - 8/12/09


  • no profile photo


    Where are the directions? I love these, but have never made them before. Can you please add the directions? - 4/14/11