Tuna Burder

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Nutritional Info
  • Servings Per Recipe: 1
  • Amount Per Serving
  • Calories: 256.4
  • Total Fat: 2.8 g
  • Cholesterol: 42.5 mg
  • Sodium: 534.1 mg
  • Total Carbs: 13.7 g
  • Dietary Fiber: 2.0 g
  • Protein: 43.7 g

View full nutritional breakdown of Tuna Burder calories by ingredient


Introduction

A quick lunch recipe. Seasonings can be varied. A quick lunch recipe. Seasonings can be varied.
Number of Servings: 1

Ingredients

    5 oz tuna in water
    1/4 oats
    1 egg white
    olive oil
    seasoning of choice: oregano, garlic powder, onion powder, ect.

Directions

combine tuna, oats, egg white, and seasonings in bowl. Heat olive oil in pan on medium heat. Form tuna into burgers and cook turning half-way through.

Serving Size: Makes 1 burger

Number of Servings: 1

Recipe submitted by SparkPeople user AHEROMAN1.

TAGS:  Fish | Lunch | Fish Lunch |