Italian Meat Sauce
Nutritional Info
- Servings Per Recipe: 1
- Amount Per Serving
- Calories: 1,927.8
- Total Fat: 113.6 g
- Cholesterol: 306.5 mg
- Sodium: 766.1 mg
- Total Carbs: 78.3 g
- Dietary Fiber: 18.8 g
- Protein: 97.3 g
View full nutritional breakdown of Italian Meat Sauce calories by ingredient
Introduction
based on Betty Crocker's recipie, 1988 edition based on Betty Crocker's recipie, 1988 editionNumber of Servings: 1
Ingredients
-
traditional ground beef sauce with lots of vegetables.
Directions
Heat large dutch over over stove.
Add olive oil, butter and garlic, simmer 2 min.
Add onions, simmer until tender
Add ground beef, simmer until browned
Add all other ingredients, simmer for at least 120 minutes.
Sever hot over noddles.
Serving Size: makes 8, 1-cup servings
Number of Servings: 1
Recipe submitted by SparkPeople user GEBEAUC.
Add olive oil, butter and garlic, simmer 2 min.
Add onions, simmer until tender
Add ground beef, simmer until browned
Add all other ingredients, simmer for at least 120 minutes.
Sever hot over noddles.
Serving Size: makes 8, 1-cup servings
Number of Servings: 1
Recipe submitted by SparkPeople user GEBEAUC.