Creamy Garlic Parmesean Cauliflower

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Nutritional Info
  • Servings Per Recipe: 4
  • Amount Per Serving
  • Calories: 310.4
  • Total Fat: 24.9 g
  • Cholesterol: 75.9 mg
  • Sodium: 537.4 mg
  • Total Carbs: 9.9 g
  • Dietary Fiber: 3.8 g
  • Protein: 14.1 g

View full nutritional breakdown of Creamy Garlic Parmesean Cauliflower calories by ingredient



Number of Servings: 4

Ingredients

    4 cups Cauliflower, cooked
    1 cup Heavy Whipping Cream, whipped
    2 Tbsp Butter, salted
    2 TBsp Garlic powder
    1 cup Parmesan Cheese, grated

Directions

Cook cauliflower until very soft
Put all ingredients into food processor, pulse until smooth

Serving Size: makes 4 1 cup servings

Number of Servings: 4

Recipe submitted by SparkPeople user MELDAYDREAMS.