Veggie Stir Fry
Nutritional Info
- Servings Per Recipe: 6
- Amount Per Serving
- Calories: 100.4
- Total Fat: 2.6 g
- Cholesterol: 0.0 mg
- Sodium: 733.0 mg
- Total Carbs: 15.5 g
- Dietary Fiber: 4.3 g
- Protein: 5.2 g
View full nutritional breakdown of Veggie Stir Fry calories by ingredient
Number of Servings: 6
Ingredients
-
Sweet peppers
Onion
frozen peas
Frozen Broccoli
frozen Tuscan Style Veggies
Sesame Oil
Rice vinegar
Soy Sauce
Directions
Serving Size: Makes 6 1.5-cup servings
Number of Servings: 6
Recipe submitted by SparkPeople user NAHNAH618.