Lemonaise Egg Salad

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Nutritional Info
  • Servings Per Recipe: 12
  • Amount Per Serving
  • Calories: 93.4
  • Total Fat: 7.6 g
  • Cholesterol: 213.3 mg
  • Sodium: 195.8 mg
  • Total Carbs: 1.0 g
  • Dietary Fiber: 0.0 g
  • Protein: 6.3 g

View full nutritional breakdown of Lemonaise Egg Salad calories by ingredient



Number of Servings: 12

Ingredients

    12 hard boiled eggs,
    3 tbsp Lemonaise
    Spanish olives
    mini dill pickles (to taste)

Directions



Serving Size: makes about 12 half cup servings

Number of Servings: 12

Recipe submitted by SparkPeople user SHATIL.