Apple Crisp

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Nutritional Info
  • Servings Per Recipe: 1
  • Amount Per Serving
  • Calories: 73.8
  • Total Fat: 0.5 g
  • Cholesterol: 0.0 mg
  • Sodium: 0.0 mg
  • Total Carbs: 19.1 g
  • Dietary Fiber: 3.4 g
  • Protein: 0.2 g

View full nutritional breakdown of Apple Crisp calories by ingredient


Introduction

Family favorite Family favorite
Number of Servings: 1

Ingredients

    2 1/2 cups oatmeal
    2 cups flour
    1 cup brown sugar
    1/2 cup white sugar
    1 cup margarine
    1/2 tsp salt
    1/2 tsp soda disolved in 1 tbsp of hot water

    12 fresh large apples
    1 cup sugar
    2 tbsp cinnamon
    1/2 cup walnuts

Directions

mix first 7 ingredients like pie crust. put half in bottom of 9 X 13 cake pan. peel and slice apples, add sugar and cinnamon. (i use more cinnamon than original recipe.) add to cake pan. add walnuts to remaining ingredients, (the other half of crust mixture) bake at 375 for 60 minutes. time varies if you use more apples. test at 45 minutes.

Number of Servings: 1

Recipe submitted by SparkPeople user EZFADE.