potatoe broccoli cheese casserole

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Nutritional Info
  • Servings Per Recipe: 12
  • Amount Per Serving
  • Calories: 127.6
  • Total Fat: 11.9 g
  • Cholesterol: 8.9 mg
  • Sodium: 151.7 mg
  • Total Carbs: 21.1 g
  • Dietary Fiber: 2.8 g
  • Protein: 3.0 g

View full nutritional breakdown of potatoe broccoli cheese casserole calories by ingredient



Number of Servings: 12

Ingredients

    1 can of cambells condensed cheddar cheese soup
    3 large potatoes
    1/2 bag of frozen broccoli
    1 small onion
    1 cup reduced fat sour cream

Directions

Cut onion and potatoes
mix onion, sour cream and soup together
layer in a casserole dish: potatoes then soup mix, broccoli and soup mix ending with soup mix
Bake for 40 min or until tender in a 350* oven

Serving Size: Makes 12 1/2 cup servings

Number of Servings: 12

Recipe submitted by SparkPeople user JENNIFERC251.