Asian cole slaw

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Nutritional Info
  • Servings Per Recipe: 8
  • Amount Per Serving
  • Calories: 255.1
  • Total Fat: 18.1 g
  • Cholesterol: 0.0 mg
  • Sodium: 469.9 mg
  • Total Carbs: 18.8 g
  • Dietary Fiber: 4.8 g
  • Protein: 5.4 g

View full nutritional breakdown of Asian cole slaw calories by ingredient
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Number of Servings: 8

Ingredients

    1 sm head cabbage, chopped (about 9 cups)
    1 c. shredded carrots
    1/2 c. Veganaise
    1 T. sesame oil
    1/2 c. seasoned rice vinegar
    1/4 red onion, chopped
    1 c. chopped scallions
    1/2 c. dry roasted peanuts, chopped
    1/4 c. chopped cilantro
    1 orange, chopped

Directions

First make the dressing: Combine veganaise, sesame oil, and rice vinegar in a jar and shake vigorously to mix.
Combine all other ingredients in a large, nonreactive bowl, pour dressing on top, and mix thoroughly.

Serving Size: 8 servings (1-1/2 cups each)

Number of Servings: 8

Recipe submitted by SparkPeople user SHORTSNSANDALS.

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