Pasta-a-la-Angelika
Nutritional Info
- Servings Per Recipe: 1
- Amount Per Serving
- Calories: 472.6
- Total Fat: 25.4 g
- Cholesterol: 22.7 mg
- Sodium: 331.0 mg
- Total Carbs: 53.2 g
- Dietary Fiber: 3.6 g
- Protein: 10.6 g
View full nutritional breakdown of Pasta-a-la-Angelika calories by ingredient
Introduction
Seriously - it's delish! Seriously - it's delish!Number of Servings: 1
Ingredients
-
Cooked Bow Tie Pasta
Olive Oil
Small or Medium Zucchini
1 tsp chopped Garlic
Kraft Zesty Italian Dressing (80 calories for 2 tbs)
Parmesan or Romano cheese to taste
Directions
Cook pasta to directions on package. Heat oil in skillet and saute zucchini with garlic. Toss with pasta and dressing and sprinkle with cheese. Enjoy!
Serving Size: Makes one huge plate full of yummy-ness
Number of Servings: 1
Recipe submitted by SparkPeople user SETMOMMY07.
Serving Size: Makes one huge plate full of yummy-ness
Number of Servings: 1
Recipe submitted by SparkPeople user SETMOMMY07.