Garlic Parmesan Shrimp and Rice
Nutritional Info
- Servings Per Recipe: 4
- Amount Per Serving
- Calories: 114.0
- Total Fat: 0.9 g
- Cholesterol: 42.4 mg
- Sodium: 74.4 mg
- Total Carbs: 19.1 g
- Dietary Fiber: 1.7 g
- Protein: 7.7 g
View full nutritional breakdown of Garlic Parmesan Shrimp and Rice calories by ingredient
Introduction
A tossed together recipe for a spicy brunch with veggies! A tossed together recipe for a spicy brunch with veggies!Number of Servings: 4
Ingredients
-
Rice
Shrimp
Garlic
Mushrooms
Onions
Peppers
Thyme
Paprika
Salt
Basil
Parmesan
chili garlic spice
Directions
Cook rice in boiling water. Cook shrimp.
Drain rice, add to shrimp in large skillet.
Chop veggies, add to skillet.
Add spices, however much you want of any.
Cook until yellow in appearance.
Serve and enjoy!
Serving Size: Makes 4 bowls
Number of Servings: 4
Recipe submitted by SparkPeople user THEACTEDGUITAR.
Drain rice, add to shrimp in large skillet.
Chop veggies, add to skillet.
Add spices, however much you want of any.
Cook until yellow in appearance.
Serve and enjoy!
Serving Size: Makes 4 bowls
Number of Servings: 4
Recipe submitted by SparkPeople user THEACTEDGUITAR.
