Quinoa Pasta salad

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Nutritional Info
  • Servings Per Recipe: 8
  • Amount Per Serving
  • Calories: 201.1
  • Total Fat: 5.9 g
  • Cholesterol: 2.0 mg
  • Sodium: 396.2 mg
  • Total Carbs: 29.6 g
  • Dietary Fiber: 3.8 g
  • Protein: 7.3 g

View full nutritional breakdown of Quinoa Pasta salad calories by ingredient


Introduction

one of my favorite pasta salads one of my favorite pasta salads
Number of Servings: 8

Ingredients

    1 1/2 cups Ancient Harvest Traditional Whole Grain Quinoa,
    1 1/2 cups Bird's Eye Broccoli Florets
    1 cup Peas, frozen
    15 medium Baby Carrots, raw and sliced
    4 tbsp Parmesan Cheese, grated
    8 tbsp Ken's Lite Caesar Dressing

Directions

boil pasta, broccoli and peas per package directions. Rinse with cold water. Let drain and dry. Mix together with sliced carrots, parmesan cheese, and dressing. Toss to coat and serve with parmesan cheese on the side.

Serving Size: makes 8 servings

Number of Servings: 8

Recipe submitted by SparkPeople user ELAMACHE.