Turkey Sausage Breakfast Balls

4.3 of 5 (3)
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Nutritional Info
  • Servings Per Recipe: 55
  • Amount Per Serving
  • Calories: 34.9
  • Total Fat: 2.4 g
  • Cholesterol: 11.4 mg
  • Sodium: 63.8 mg
  • Total Carbs: 0.5 g
  • Dietary Fiber: 0.0 g
  • Protein: 3.0 g

View full nutritional breakdown of Turkey Sausage Breakfast Balls calories by ingredient
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Number of Servings: 55


    3 C Bisquick
    1/3 C Milk
    3 C 2% Shredded Cheddar Cheese
    1 Package of Ground Turkey Sausage


Preheat oven to 375 degrees. Mix all ingredients by hand till everything is mixed together. The consistency will be sticky. I used a round teaspoon full. Drop rounded balls onto greased cookie sheet. Cook for 13-15 minutes at 375 degrees.

Number of Servings: 55

Recipe submitted by SparkPeople user KBRADLEYSLP.

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Member Ratings For This Recipe

  • Very Good
    1 of 1 people found this review helpful
    I added mushrooms...it was very good! - 4/6/08

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  • A year later and am already planning to bake a double or triple batch of these to have on hand. This has to be one of the best recipes ever submitted to this site. - 12/22/10

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  • I've always loved sausage balls and this is a much healthier version! I had to add a little more milk than the recipe calls for and next time I will add more cheese. Maybe a different kind of cheese. I love cheese! - 11/20/08

    Was this review helpful?   yes  No
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