Easy Peanut Butter-Vanilla Frosting Fudge

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Nutritional Info
  • Servings Per Recipe: 36
  • Amount Per Serving
  • Calories: 128.1
  • Total Fat: 6.8 g
  • Cholesterol: 0.0 mg
  • Sodium: 114.7 mg
  • Total Carbs: 13.7 g
  • Dietary Fiber: 1.2 g
  • Protein: 2.7 g

View full nutritional breakdown of Easy Peanut Butter-Vanilla Frosting Fudge calories by ingredient
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Number of Servings: 36

Ingredients

    16oz container of both peanut butter (any kind) and vanilla frosting

Directions

Put both the peanut butter and vanilla frosting into a microwave safe container. Cover and heat for one minute until both the frosting and peanut butter are soft. Stir mixture together and pour into a glass 8-by-8 inch pan. Let cool in refrigerator for 15 minutes. Cut into one inch squares.

Serving Size: makes 36 one inch pieces in an 8-by-8 inch pan

Number of Servings: 36

Recipe submitted by SparkPeople user GDGARLITZ.

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