Hodgson Mill GF Waffles
Nutritional Info
- Servings Per Recipe: 8
- Amount Per Serving
- Calories: 146.2
- Total Fat: 7.6 g
- Cholesterol: 25.6 mg
- Sodium: 131.0 mg
- Total Carbs: 18.0 g
- Dietary Fiber: 1.7 g
- Protein: 4.0 g
View full nutritional breakdown of Hodgson Mill GF Waffles calories by ingredient
Number of Servings: 8
Ingredients
-
1 1/2 cups GF Pancake & Waffle Mix
1 large egg
1 cup Milk 2% Lactose Free
3 tbsp Extra Virgin Olive Oil
Directions
Mix all together until blended.
Pour batter into preheated waffle iron.
Bake 6-8 minutes.
Serving Size: Makes 2 large waffles or 8 small
Number of Servings: 8
Recipe submitted by SparkPeople user EMALKIRE.
Pour batter into preheated waffle iron.
Bake 6-8 minutes.
Serving Size: Makes 2 large waffles or 8 small
Number of Servings: 8
Recipe submitted by SparkPeople user EMALKIRE.