Maria's Italian Olive Appetizer

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Nutritional Info
  • Servings Per Recipe: 16
  • Amount Per Serving
  • Calories: 60.4
  • Total Fat: 5.3 g
  • Cholesterol: 2.2 mg
  • Sodium: 519.9 mg
  • Total Carbs: 2.8 g
  • Dietary Fiber: 1.6 g
  • Protein: 1.3 g

View full nutritional breakdown of Maria's Italian Olive Appetizer calories by ingredient


Introduction

Extremely delicious Italian appetizer. Serve with saltine crackers. Quick and easy to make. Extremely delicious Italian appetizer. Serve with saltine crackers. Quick and easy to make.
Number of Servings: 16

Ingredients

    Pitted Green Olives - 1 can (or ~400g bottle)
    Artichokes - 2 cans
    Mayonnaise - 1/4 cup (I use PC light Mayo)
    Parmesan Cheese - 3/4 cup
    Italian Spice, - 2 teaspoons
    Black Pepper - 1/2 teaspoon

Directions

Preheat the oven to 230C. Drain, then cut the olives and artichokes very finely and mix together. Add the mayonnaise, italian spice, pepper and 1/2 cup parmesan cheese. Mix until homogenous. Sprinkle the top with remaining 1/4 cup parmesan cheese. Cook in oven for ~30 minutes. Cool slightly before serving. Serves best with saltine crackers.

Number of Servings: 16

Recipe submitted by SparkPeople user PSALM34V7.