Maria's Italian Olive Appetizer

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Nutritional Info
  • Servings Per Recipe: 16
  • Amount Per Serving
  • Calories: 60.4
  • Total Fat: 5.3 g
  • Cholesterol: 2.2 mg
  • Sodium: 519.9 mg
  • Total Carbs: 2.8 g
  • Dietary Fiber: 1.6 g
  • Protein: 1.3 g

View full nutritional breakdown of Maria's Italian Olive Appetizer calories by ingredient
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Introduction

Extremely delicious Italian appetizer. Serve with saltine crackers. Quick and easy to make. Extremely delicious Italian appetizer. Serve with saltine crackers. Quick and easy to make.
Number of Servings: 16

Ingredients

    Pitted Green Olives - 1 can (or ~400g bottle)
    Artichokes - 2 cans
    Mayonnaise - 1/4 cup (I use PC light Mayo)
    Parmesan Cheese - 3/4 cup
    Italian Spice, - 2 teaspoons
    Black Pepper - 1/2 teaspoon

Directions

Preheat the oven to 230C. Drain, then cut the olives and artichokes very finely and mix together. Add the mayonnaise, italian spice, pepper and 1/2 cup parmesan cheese. Mix until homogenous. Sprinkle the top with remaining 1/4 cup parmesan cheese. Cook in oven for ~30 minutes. Cool slightly before serving. Serves best with saltine crackers.

Number of Servings: 16

Recipe submitted by SparkPeople user PSALM34V7.

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