Sassafras - Traditional (Ga-Na-S-Da-Tsi) Native American Tea
 Native American Tea Recipe){kind=link}
Nutritional Info
- Servings Per Recipe: 4
- Amount Per Serving
- Calories: 32.5
- Total Fat: 0.0 g
- Cholesterol: 0.0 mg
- Sodium: 1.0 mg
- Total Carbs: 8.8 g
- Dietary Fiber: 0.0 g
- Protein: 0.0 g
View full nutritional breakdown of Sassafras - Traditional (Ga-Na-S-Da-Tsi) Native American Tea calories by ingredient
Introduction
Natural food stores carry Sassafras Root in a dried form. It will resemble wood chips. Sassafras tea may act as a diuretic, reducing excess water weight and swelling. Natural food stores carry Sassafras Root in a dried form. It will resemble wood chips. Sassafras tea may act as a diuretic, reducing excess water weight and swelling.Number of Servings: 4
Ingredients
-
1/4 c Red Sassafras Roots
1 gt Water
Honey or Splenda to taste
Directions
Note: Gather and wash the roots of the red sassafras. Do this in the spring before the sap begins to rise. Store for future use.
The "store bought" variety work just as well.
1. Bring water to a boil in a saucepan.
2. Add a few pieces of the root in water until it is the desired strength.
3. Sweeten with honey if desired. Serve hot or cold.
Serving Size: Makes
The "store bought" variety work just as well.
1. Bring water to a boil in a saucepan.
2. Add a few pieces of the root in water until it is the desired strength.
3. Sweeten with honey if desired. Serve hot or cold.
Serving Size: Makes