Cheesy Chicken Enchilada

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Nutritional Info
  • Servings Per Recipe: 6
  • Amount Per Serving
  • Calories: 344.8
  • Total Fat: 18.1 g
  • Cholesterol: 65.9 mg
  • Sodium: 1,160.0 mg
  • Total Carbs: 24.9 g
  • Dietary Fiber: 10.6 g
  • Protein: 30.6 g

View full nutritional breakdown of Cheesy Chicken Enchilada calories by ingredient


Introduction

Yummy served with salsa and a big salad. Yummy served with salsa and a big salad.
Number of Servings: 6

Ingredients

    La Tortilla Factory, Whole Wheat Low Carb Tortilla, 9 serving (remove)
    Chicken Breast, no skin, 12 ounces (remove)
    Cream of Chicken Soup, 2 can (10.75 oz) (remove)
    Sour Cream, .5 cup (remove)
    Mozzarella Cheese, part skim milk, 6 oz (remove)
    Cilantro, raw, 3 tbsp (remove)
    *Onion (raw), chopped, 6 tbsp (remove)

Directions

Mix all ingredients except tortillas. (chicken breast is precooked) Fill 6-9 tortillas with filling reseving a small amount to spread on the top. Cover pan with aluminum foil and cook at 450 degrees for 20-30 minutes, until hot and cheese bubbles.

Serving Size: Makes 6 large tortilla shell wraps ( one 9x13 tray)

Number of Servings: 6

Recipe submitted by SparkPeople user DANAGUS.