Turkey Chili
Nutritional Info
- Servings Per Recipe: 14
- Amount Per Serving
- Calories: 286.5
- Total Fat: 9.0 g
- Cholesterol: 68.6 mg
- Sodium: 344.4 mg
- Total Carbs: 25.4 g
- Dietary Fiber: 8.3 g
- Protein: 25.9 g
View full nutritional breakdown of Turkey Chili calories by ingredient
Number of Servings: 14
Ingredients
-
*Turkey, Ground turkey, 93% lean, 22 oz (remove)
Beans, black, 1.5 cup (remove)
Beans, red kidney, 1.5 cup (remove)
Chickpeas (garbanzo beans), 1.5 cup (remove)
Regular Beer, .33 can or bottle (12 fl oz) (remove)
*Pepper, ancho, dried, 6 pepper (remove)
*Del Monte Petite Cut Diced Tomatoes, 1.5 cup (remove)
*Beef Bullion (2 cubes), 1 serving (remove)
Onions, raw, 1 large (remove)
Olive Oil, 1 tbsp (remove)
Beans, pinto, 1.5 cup (remove)
Directions
Serving Size: about 1 cup