Apple and Fennel Salad
Nutritional Info
- Servings Per Recipe: 2
- Amount Per Serving
- Calories: 68.1
- Total Fat: 0.3 g
- Cholesterol: 0.0 mg
- Sodium: 33.8 mg
- Total Carbs: 17.2 g
- Dietary Fiber: 4.2 g
- Protein: 0.9 g
View full nutritional breakdown of Apple and Fennel Salad calories by ingredient
Introduction
Super easy, super fresh fall salad Super easy, super fresh fall saladNumber of Servings: 2
Ingredients
-
Fennel, 130 grams
Apples, fresh, 160 grams
Lemon Juice (About a tbsp)
Directions
I slice the fennel with a potato peeler to get thin slices but you could just chop it thin or run it through a food processor. Slice the apples julienne. Add lemon juice. Serve. Serve as a side with fish or meat.
Serving Size: 2 servings
Number of Servings: 2
Recipe submitted by SparkPeople user ZOMMBIE1.
Serving Size: 2 servings
Number of Servings: 2
Recipe submitted by SparkPeople user ZOMMBIE1.