Cheese Ball

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Nutritional Info
  • Servings Per Recipe: 12
  • Amount Per Serving
  • Calories: 90.4
  • Total Fat: 8.8 g
  • Cholesterol: 21.3 mg
  • Sodium: 82.3 mg
  • Total Carbs: 0.9 g
  • Dietary Fiber: 0.2 g
  • Protein: 2.3 g

View full nutritional breakdown of Cheese Ball calories by ingredient



Number of Servings: 12

Ingredients

    Cream Cheese, 1 cup (remove)
    *Kroger Grated Parm/Romano Cheese, 6 tsp (remove)
    Walnuts, .25 cup, chopped (remove)
    *can use almonds instead of walnuts.

Directions

Let the cream cheese get room temp.

Add the parm cheese and cut up walnuts.

Mix all together and form a ball.

This is a great drip for crackers or veggies.

Serving Size: 12 1 tbsp servings

Number of Servings: 12

Recipe submitted by SparkPeople user JESSSSEEEE.