Sushi - Chicken Teriyaki Rolls (1 piece)

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Nutritional Info
  • Servings Per Recipe: 24
  • Amount Per Serving
  • Calories: 25.0
  • Total Fat: 0.7 g
  • Cholesterol: 2.1 mg
  • Sodium: 126.2 mg
  • Total Carbs: 3.3 g
  • Dietary Fiber: 0.3 g
  • Protein: 1.4 g

View full nutritional breakdown of Sushi - Chicken Teriyaki Rolls (1 piece) calories by ingredient


Introduction

Sushi Sushi
Number of Servings: 24

Ingredients

    1 chicken breast, cut into strips
    2 tbsp teriyaki sauce
    1 tbs oil
    1 quantity freshly cooked Sushi Rice
    6 small sheets of toasted Nori
    2-inch/5-cm piece of cucumber, peeled and cut into thin strips

Directions



Number of Servings: 24

Recipe submitted by SparkPeople user KDAVIXEN.