Cheese Cake

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Nutritional Info
  • Servings Per Recipe: 6
  • Amount Per Serving
  • Calories: 361.9
  • Total Fat: 16.9 g
  • Cholesterol: 23.3 mg
  • Sodium: 292.2 mg
  • Total Carbs: 48.8 g
  • Dietary Fiber: 0.5 g
  • Protein: 4.2 g

View full nutritional breakdown of Cheese Cake calories by ingredient



Number of Servings: 6

Ingredients

    Powdered sugar
    sour cream
    cream cheese
    cool whip
    Graham cracker crust
    Vanilla Extract

Directions

mix all ingredents together in bowl. Put into crust the cill for 1 hour

Serving Size: 6 slices

Number of Servings: 6

Recipe submitted by SparkPeople user DESTINY15505.