Easy Potato Soup

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Nutritional Info
  • Servings Per Recipe: 10
  • Amount Per Serving
  • Calories: 215.3
  • Total Fat: 3.4 g
  • Cholesterol: 1.4 mg
  • Sodium: 666.9 mg
  • Total Carbs: 40.2 g
  • Dietary Fiber: 3.2 g
  • Protein: 6.4 g

View full nutritional breakdown of Easy Potato Soup calories by ingredient



Number of Servings: 10

Ingredients

    About 10 Potatoes
    Cream of Celery Soup (1 can)
    Cream of Mushroom Soup (1 can)
    Cream of Potato Soup (1 can)
    Fat free Milk
    *try to buy low fat soups if possible


Directions

Cube and boil potatoes
After boiling potatoes drain them
Add enough milk to cover the potatoes (I used about 3 cups)
Add each can of condensed soup and allow to cook for about 25 minutes.
Enjoy!!

You can garnish with bacon bits and/or cheese if you have the fat and calories to spare.

Number of Servings: 10

Recipe submitted by SparkPeople user CKILGORE23.