Tomato, Cucumber & Onion Salad


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Nutritional Info
  • Servings Per Recipe: 5
  • Amount Per Serving
  • Calories: 25.7
  • Total Fat: 1.1 g
  • Cholesterol: 0.0 mg
  • Sodium: 25.0 mg
  • Total Carbs: 4.0 g
  • Dietary Fiber: 1.0 g
  • Protein: 0.6 g

View full nutritional breakdown of Tomato, Cucumber & Onion Salad calories by ingredient
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Introduction

Makes 5 1/2 Cup Servings Makes 5 1/2 Cup Servings
Number of Servings: 5

Ingredients

    1 C Diced Cherry Tomatoes
    1 C Diced Cucumber
    1/2 C Diced Onion
    1 Teaspoon Olive Oil
    1 Tablespoon Vinegar

Directions

Mix all ingredients and chill


Number of Servings: 5

Recipe submitted by SparkPeople user JRO6158.

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