Nutrition Facts
Servings Per Recipe: 5
Serving Size: 1 serving
Amount Per Serving
Calories | 25.7 | Total Fat | 1.1 g |
---|---|
Saturated Fat | 0.1 g |
Polyunsaturated Fat | 0.1 g |
Monounsaturated Fat | 0.7 g |
Cholesterol | 0.0 mg |
Sodium | 25.0 mg |
Potassium | 160.2 mg |
Total Carbohydrate | 4.0 g |
Dietary Fiber | 1.0 g |
Sugars | 0.0 g |
Protein | 0.6 g |
Vitamin A | 4.4 % | Vitamin B-12 | 0.0 % |
---|---|
Vitamin B-6 | 3.2 % |
Vitamin C | 9.5 % |
Vitamin D | 0.0 % |
Vitamin E | 1.7 % |
Calcium | 1.4 % |
Copper | 2.0 % |
Folate | 3.6 % |
Iron | 1.5 % |
Magnesium | 1.9 % |
Manganese | 3.9 % |
Niacin | 1.4 % |
Pantothenic Acid | 1.4 % |
Phosphorus | 1.8 % |
Riboflavin | 1.7 % |
Selenium | 0.6 % |
Thiamin | 2.4 % |
Zinc | 0.6 % |
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Calories in Tomato, Cucumber & Onion Salad
View the full Tomato, Cucumber & Onion Salad Recipe & Instructions
Calories per Ingredient
Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.
Calories per serving of Tomato, Cucumber & Onion Salad
8 calories of Olive Oil, (0.20 1tsp)
6 calories of Red Ripe Tomatoes, (0.20 cup cherry tomatoes)
6 calories of Onions, raw, (0.10 cup, chopped)
4 calories of Celery, raw, (0.20 cup, diced)
2 calories of Balsamic Vinegar, (0.20 tbsp)
Calories per serving of Tomato, Cucumber & Onion Salad
8 calories of Olive Oil, (0.20 1tsp)
6 calories of Red Ripe Tomatoes, (0.20 cup cherry tomatoes)
6 calories of Onions, raw, (0.10 cup, chopped)
4 calories of Celery, raw, (0.20 cup, diced)
2 calories of Balsamic Vinegar, (0.20 tbsp)
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