Chicken fajitas

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Nutritional Info
  • Servings Per Recipe: 8
  • Amount Per Serving
  • Calories: 124.1
  • Total Fat: 5.2 g
  • Cholesterol: 29.3 mg
  • Sodium: 563.7 mg
  • Total Carbs: 5.7 g
  • Dietary Fiber: 0.8 g
  • Protein: 11.2 g

View full nutritional breakdown of Chicken fajitas calories by ingredient
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Number of Servings: 8

Ingredients

    chicken--pre-cooked and shredded
    2 peppers (different colors)
    1 sm onion
    Herdez Verde salsa, one bottle
    extra virgin Olive Oil

Directions

Saute onions and peppers in olive oil until soft. Add pre-cooked, shredded chicken and heat through. Add salsa and bring to a simmer. Ensure all ingredients are thoroughly mixed.
Serving Size: Makes 8 servings

May be served with tortillas, but they are not included in the nutritional information. Is Gluten Free if gluten free salsa used. Mine is.

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