Destache's Garlic Cheese Ciabatta

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Nutritional Info
  • Servings Per Recipe: 16
  • Amount Per Serving
  • Calories: 147.8
  • Total Fat: 9.7 g
  • Cholesterol: 27.9 mg
  • Sodium: 99.9 mg
  • Total Carbs: 8.7 g
  • Dietary Fiber: 0.5 g
  • Protein: 6.4 g

View full nutritional breakdown of Destache's Garlic Cheese Ciabatta calories by ingredient



Number of Servings: 16

Ingredients

    ciabatta - part baked (whole ciabatta 250g), 250 gram(s)
    Butter, unsalted, .5 cup
    Garlic, 3 tsp minced
    Mozzarella Cheese, part skim milk, 12 oz shredded

Tips

Cool baked loaf slightly to improve cutting. A serrated knife works well here.


Directions

Preheat oven to 425F. Melt butter, briefly saute garlic. Cut ciabatta loaf in half. Generously spread butter/garlic mixture with basting brush on each half. Top evenly with mozzarella. Bake both halves in oven until top of cheese is golden, about 15 minutes. Slice and serve.

Serving Size: Makes 16 slices

Number of Servings: 16

Recipe submitted by SparkPeople user DESTACHE.