Mom's Healthy Banana bread

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Nutritional Info
  • Servings Per Recipe: 18
  • Amount Per Serving
  • Calories: 104.1
  • Total Fat: 0.7 g
  • Cholesterol: 19.9 mg
  • Sodium: 210.7 mg
  • Total Carbs: 21.8 g
  • Dietary Fiber: 0.8 g
  • Protein: 2.4 g

View full nutritional breakdown of Mom's Healthy Banana bread calories by ingredient
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Number of Servings: 18


    1 c flour
    3/4 whole wheat flour
    1/2tsp baking soda
    11/4tsp baking powder
    3/4tsp salt
    6 oz vanilla/plain yogurt
    1/3 sugar
    1/3brown sugar
    2 egss slightly beaten
    1 c mashed bannana(3med)


can use 1/3 c of applesauce or shortening in place of yogurt


sift dry ingredients
cream yogurt sugar then add eggs
add bannana alternately with dry ing. to egg mixture

Bake 350 about 15- 20 min

Serving Size: makes 18 muffins or 2 small loaves

Number of Servings: 18

Recipe submitted by SparkPeople user MICKASHELL.

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