Chicken Salad

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Nutritional Info
  • Servings Per Recipe: 1
  • Amount Per Serving
  • Calories: 212.3
  • Total Fat: 0.5 g
  • Cholesterol: 0.0 mg
  • Sodium: 191.3 mg
  • Total Carbs: 13.7 g
  • Dietary Fiber: 1.5 g
  • Protein: 5.5 g

View full nutritional breakdown of Chicken Salad calories by ingredient


Introduction

Delicious Chicken Salad without the fat of mayonaise Delicious Chicken Salad without the fat of mayonaise
Number of Servings: 1

Ingredients

    1 Chicken Breast
    1 TB Fat Free Greek Yogurt
    15 Red GRapes sliced in half
    1 Celery Stalk cut into slices

    Black Pepper
    Garlic Powder
    Onion Powder
    Salt
    1 Lemon Wedge

Directions

Sprinkle chicken with pepper, garlic powder and onion powder to taste and roast in oven at 350 until cooked, about 30 minutes.
In a bowl mix yogurt, sliced grapes, chopped celery, salt , pepper, any remaing onion or garlic powder and a squeeze of a lemon wedge and chill.
When chicken is cooled, dice into chunks and add to yogurt mixture.
Refrigerate until ready to eat.


Serving Size: Makes 1 serving

Number of Servings: 1

Recipe submitted by SparkPeople user MICHNJOENJOE.